Great food, service and food. The side dishes are very good with generous refills.

There are numerous compliments on the service staff being friendly and patient.

Recommended items include:

– Army Stew: packed with lots of ingredients enough for 3 pax. As the stew brewed on, the soup became more and more viscous. but did not become overly salty. Instead, the flavour only became more intense.
– Seafood Pancake: crispy on the outside and filled with seafood; accompanying sauce is equally good
– Beef ribs and dulco pork belly
– Seafood Zzambbong ($18): huge portion, generous seafood (alot clams and mussels), rich soup full of sweetness from the seafood,
– Golden fried chicken ($21 – half/8 pcs): Crispy and juicy
– Gamjatang, $45 (boiled pork with potatoes and perilla leaves): nice warm and flavorful soup with lots of meat and potatoes, enough to be shared among 3-4pax.

Reservations are advised as it tends to get crowded during the peak hours.